fish

Pan Seared Mahi Mahi with Spring Greens and Arugula

by Jerry 0 comments December 29, 2012 Recipes
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Sometimes I think that a dish I make is going to be far too humble to find its way here, but then I do a double take and scramble for my camera gear.  This is one of those cases.  A simple fillet of fish nestled in greens with a bit of dressing.  It’s so uncomplicated [...]

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Fried Whole Trout

by Jerry 4 comments August 25, 2010 Recipes

It’s not often that I can say I wish I had less fish in my diet, but this week that’s what I’ve been saying.  My kids went fishing over the weekend with their brother and brought home a gallon-sized freezer bag of fresh rainbow and brook trout.  Even for a fish lover like me, that’s [...]

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Grilled Szechuan Snapper Fillets

by Jerry 11 comments July 9, 2010 Recipes

I’m usually not the “just grab a bottle out of the pantry and pour over food” kind of guy.  I tend to make my own spice rubs and marinades.  I know which flavors I like and the amount of them that I prefer, but every once-in-a-while something comes along and makes me say “Wow!” When [...]

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Poached Cod with Sweet Pepper and Tomato

by Jerry 5 comments June 16, 2010 Recipes

Summer dishes should be quick.  Who wants to stand in a hot kitchen when you could be out enjoying the weather or escaping the heat in the pool?  There are other, better uses for your time in the long days of summer than standing in front of a stove. (Unless you happen to be a [...]

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Southwest Tuna Salad

by Jerry 3 comments January 8, 2010 Recipes
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This is a Sponsored Post written by me on behalf of HealthyTuna.com. All opinions are 100% mine. A lot of people contact me to write posts for them.  Most are horribly unsuited for this venue, but every once in a great while one comes along that gets my attention, not just because the people behind [...]

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Chili Spiced Tilapia in Garlic Sauce

by Jerry 4 comments October 10, 2009 Recipes
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I can’t get enough seafood lately.  I’m not sure why, but something about fish keeps me coming back time-and-time again. Even though it is the beginning of fall and I should be craving heavier dishes, I find I just want seafood, fish in particular.  I can’t shake the craving. Luckily I still had some Tilapia [...]

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Tilapia with Black Bean and Corn Relish

by Jerry 2 comments October 7, 2009 Recipes
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If you’re looking for ways to put more fish on your weekly menu at something like a reasonable price, you’ve probably considered Tilapia. It’s a good choice.  Tilapia is a mild fish, fairly firm and easy to deal with when cooking.  It is farmed around the world and can be bought for less than your [...]

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Dover Sole with Spinach and Arugula Salad

by Jerry 6 comments September 5, 2009 Recipes
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One of my goals while my wife is away is to perfect my skills with fish.  It’s one of two banes of my culinary existence, the other being duck. It seems no matter how hard I try, it is always too overcooked, undercooked or incorrectly paired for my wife to enjoy it.  since we should [...]

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Seared Ahi Tuna with Mediterranean Style Pasta in Caper Sauce Recipe

by Jerry 6 comments February 12, 2009 Recipes
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I’ve recently fallen completely in love with seared tuna.  Not just because it’s healthy, but because the flavor of this fish is really quite nice, even when purchased frozen. (The safest bet when you live nearly 400 miles from the nearest ocean.)  cooking time is minimal, the family loves it, and it’s versatile without being [...]

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Seared Ahi Tuna with Baby Boc Choy and Seasoned Rice Recipe

by Jerry 10 comments January 20, 2009 Recipes
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After two months of heavy braises, rich sauces and gravys it’s nice to be eating on the lighter side again.  My palate had almost forgotten the joys of great ingredients cooked and served simply.  With just a few ingredients and a very short cooking time, this dish was an homage to simplicity and the preservation [...]

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